This sushi restaurant is loved by the local regular customers. The genge (porous-head eelpout) dishes here have such a good reputation the shop could be called "Genge no Manryo" (Manryo, the genge restaurant). Genge sushi is deliciously refreshing, with a texture resembling that of the conger eel. This sushi restaurant cares about seasonal food, and aside from fish, you can also try dishes with mountain vegetables.
|Set price||3,000yen(Credit Cards Accepted;VISA/UC/MASTER/DC/UFJ/NICOS)|
|Reservation benefits||Small pot dish|
|Number of seats||38|